Karen Trilevsky, the founder of Fullbloom Baking, will be speaking at the upcoming Healthy Baking Seminar in Boston about how to “Green” your bakery. Let us know if you have any questions to send her way.
The Healthy Baking Seminar provides bakers and food manufacturers in-depth presentations on formulating healthful bakery foods, including case studies, trends, sourcing tips and more. Brought to you by Baking Management and Modern Baking magazines.
Like your products. I live wisconsin, and I have diabetes and my husband had prostate cancer. He is doing very good and we will be married 25 years on the 14 of September. God bless.
Love what you stand for, but your products are not available locally. Is there a way to purchase goodies through website?
Thanks,
Jennifer
Lake Charles, Louisiana