Organic Baking. Naturally.
What we create depends on what you need. And no matter what the formulation and on what scale, it will always meet our high quality standards. We use fresh, natural, pronounceable ingredients that are locally grown whenever possible.
We offer expertise in a variety of finished food formats:
- Fresh, fully-baked and packaged items — your brand or ours
- Frozen, portioned, ready-to-bake doughs and batters
- Frozen, thaw-to-serve
With the latest in mixing, baking and freezing technologies, our goal is to create and produce whatever you need. Over the years, though, we have developed core competencies. We manufacture multiple variations of: muffins, scones, laminates, bars and brownies, loaf breads, cookies, and granolas.